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Results 61 - 70 of 758 for potatoe velveeta
Sauté onion in butter; stir ... minutes. Add cooked potatoes and cheese. Cook 10 to ... with cooked bacon, shredded cheese and scallions.
In saucepan add potatoes, onion, celery and about ... point, then add ham and cheese. Heat until cheese melts. DO NOT BOIL! If too thick, add milk.
Bake potatoes until almost done. Wrap them ... of foil. Slice potato down middle, scoop out outside ... for 20-25 minutes or until top is brown.
Use 9 x 13 inch pan. Thaw potatoes. Mix first six ingredients ... Top with crushed corn flakes and butter. Bake at 350 degrees for 45 minutes.
Thaw hash browns. In large ... pan, then pour cheese mixture over potatoes. Sprinkle Corn Flake crumbs on top. Bake at 375 degrees for 1 hour.
Thaw potatoes partially. Put all ingredients in ... a buttered baking dish and bake at 375 degrees for 1 hour until golden brown. Serves 8-10.
Preheat oven to 350 degrees. Mix all ingredients together except potatoes, when well blended add potatoes. ... 13-inch pan 45 minutes uncovered.
Brown butter; add onions and ... hot milk, ham and potatoes. This makes a big batch like for church. Cut down on quantities for smaller batch.
69. HOT POTATO SALAD
Toss potatoes with cheese, mayonnaise, onion and ... ahead and refrigerated. If cold, heat an hour. Leftovers are good warmed over. Serves 10.
Combine potatoes and water, celery, carrots, onion, ... over low heat. Stir in chicken soup, milk, and cheese. Heat and stir until cheese melts.
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