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Results 61 - 70 of 80 for pot pork chops rice
Prepare rice according to package directions and ... ground chuck and pork sausage in a small amount ... a large deep pot for your mixing bowl. Place ... 350 degrees. Serves 8.
In large pot (4 or 6 quart) mix all ingredients except rice. Slice sausage 1/2 inch ... amount of serving you need. Serve a la cart or over rice.
63. PORK JAMBALAYA
Use a heavy black pot or other heavy pot to brown pork in oil on medium heat. ... salt for the rice. Kitchen Bouquet may be ... until rice is done.
Core cabbage and wilt in large pot of boiling water. As each ... leaf. Brown and chop onions in hot oil with rice. Add to ground pork with seasonings; mix well. Place ... 1/2 hours. Serves 8.
In heavy large pot heat oil. Brown chicken and ... parsley, ham and pork to the pot. Saute until ... Add browned chicken, rice and water. Mix gently. Raise ... once in a while.
66. PORK JAMBALAYA
Use a heavy black pot or other heavy pot to brown pork in oil on medium heat. ... salt for the rice. Kitchen Bouquet may be ... cuts appropriate for jambalaya.
Lay pork chops on bottom of large pot. In mixing bowl, combine ... of pork chops. Cover pot. Bake in 350 degree oven for 1 hour and 15 minutes.
Core cabbage; immerse in boiling ... mix with beef, pork, rice and seasonings. Remove 1 cabbage ... bottom of deep pot. Lay cabbage rolls in ... up the next day!
Put cubed pork in heavy cook pot with oil. Cook about 10 ... 2 cups washed rice, salt. Can be put ... covered pot; cook as you usually cook rice.
70. CURRY RICE
using a 3 or 4 ... Add to stewing pot and cook over low heat ... lightly brown. The pork cubes which have been dredged ... tender. Serve over rice.
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