Results 61 - 70 of 211 for pot chicken biscuits

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1. Boil chicken - remove bones, break into ... pie crust or biscuits on top. 6. Bake at ... for 45-60 minutes or until crust or biscuits brown.

Preheat oven to 350°F. Grease ... tender. Combine onion, chicken soup, sour cream and milk ... cheddar cheese. Arrange biscuits in single layer over top. ... minutes longer. Serve immediately.

Cut cooked turkey in small ... pour over turkey. Put biscuits on top of mixture. Bake at 400 degrees for 25-35 minutes or until biscuits are done.

64. POT PIE
In 9 x 13-inch baking ... cooking, cut each biscuit into quarters. Remove dish from oven. Top with biscuits. Bake an additional 15 ... are golden. Serves 5.

Mix together first 4 ingredients in casserole dish. Place biscuits on top. Bake at 400 ... to 15 minutes or until biscuits have turned golden.



Sauté onion, celery and mushrooms ... remaining ingredients (except biscuits). Bring to boil. Pour ... biscuits are done and pot pie is bubbly.

In a baking dish, combine ... 20 minutes). Cut biscuits into fourths while this bakes. ... biscuits on top and bake until biscuits are golden brown.

Skin chicken and simmer until well done. ... or top with biscuit dough rolled 1/2 inch thick. ... substituted for poultry seasoning, salt and pepper.

1. In 3 quart baking ... in vegetables and chicken. 2. Bake at 400 ... Meanwhile, cut each biscuit into quarters. 3. Remove dish ... minutes or until biscuits are golden brown.

For Filling: Cook onion in ... and thyme. Add chicken broth and milk. Cook and ... For Topper: Combine biscuit mix, water and butter. Turn ... 425 degrees until browned.

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