Results 61 - 70 of 79 for pork mustard marinade

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Place pork roast in plastic bag or ... baking dish; reserve marinade. Insert meat thermometer so ... registers 170 degrees, about 2 1/2 hours.

Trim fat from tenderloin. Place into shallow dish. Rub mustard all over meat. Mix liquor ... Lift meat from marinade and place on rack in ... and broccoli. Serves 4.

Mix ingredients except brown sugar. ... meat and save marinade. Put meat thermometer in ... 170 degrees. Brush with marinade every 15 minutes.

Blend soy sauce, sherry, garlic, mustard, ginger and thyme. Place ... deep bowl. Pour marinade in bag and close. Marinate ... Serves 10 to 12.

Combine all ingredients, except tenderloins, ... baking dish; pour marinade over meat. Cover and marinate ... and serve warm. Yield: 8 servings.



Combine soy sauce, sherry, garlic, mustard, ginger, thyme in container ... Remove meat from marinade and roast in shallow roasting ... marinade the last hour.

Rinse tenderloin and pat dry. ... degrees. Pour of marinade and reserve. Spoon 1/4 cup ... apricot preserves and mustard; spoon over meat and ... a tasty hors d'oeuvre.

Combine first 8 ingredients in ... 2 hours. Reserving marinade, place steaks on broiler ... each side, basting frequently with reserved marinade.

Blend soy sauce, sherry, garlic, mustard, ginger and thyme. Place ... Remove meat from marinade; place on rack in ... 2 minutes. Serves 10-12.

Mix all ingredients together except ... of garlic. Pour marinade ingredients together. Cut slits in pork roast and insert garlic slivers ... 1/2 hrs. at 350°F.

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