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Results 61 - 70 of 87 for pork chop glaze
Coat chops with mustard, then brown sugar. ... on low 1 hour. Add cornstarch to liquid, stirring until it thickens, then serve. Serves 4 to 6.
Preheat grill. Put chops on low heat. Cook through ... sauce. Repeat until done as desired. Takes about 20 minutes depending on thickness of chops.
Preheat broiler. Place chops on broiler rack - broil ... chops are cooked through, occasionally spooning liquid over chops. Sprinkle with pepper.
Combine brown sugar, seasonings, water, spoon over chops. Bake at 325 degrees, basting often for 1 hour. If chops are thin, shorten cooking time.
In a 10" skillet brown chops on both sides in hot ... bubbly. Cook and stir for 2 minutes more. Stir in parsley. Serve sauce over chops. Serves 4.
In medium saucepan, combine all ingredients, except chops. Simmer uncovered 10 to ... until hot in 300 degree preheated oven about 20 minutes.
Brown chops well and place in a ... bake uncovered for 30 additional minutes, basting every 5-10 minutes with glaze. Top with cherry and serve.
Spri nkle chops with salt, pepper, paprika. Brown ... minutes. Simmer the glaze until sugar dissolves; coat chops ... over medium heat. Serves 4.
Combine onion soup mix with ... 5 minutes. Place chops in single layer in 13x9x2 ... saucepan and heat to boiling. Serve in bowl to spoon over chops.
Brown chops in skillet; season and place ... chop and top with a maraschino cherry. Baste fruit with sauce and bake 10 minutes longer. Serves 6.
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