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Results 61 - 70 of 203 for polish sausage
Cut sausage in one inch pieces. Saute ... and onions. Pour chicken broth over top. Cover and bake at 350 degrees about 1 hour. Makes 6 servings.
Slice sausage (1/2 inch) pieces, set aside. ... or roaster. Slow simmer 1 hour. Add water if necessary. Keeps very well in a slow cooker on low.
Fry bacon in Dutch oven ... bacon fat. Add sausage, onion and beer. Cover ... liquid thickens. Fold in the bacon and serve with hot boiled potatoes.
Melt butter. Add sausage (always boil sausage first), onion ... boiling point, reduce heat and simmer, covered until potatoes and carrots are done.
Slice sausage and potatoes. Cut green pepper ... reduce heat. Simmer, covered for 35-45 minutes or until vegetables are tender. Yield: 6 servings.
Stir chicken broth and mustard ... Add cabbage and sausage. Cover and cook about ... until apple is crisp-tender. Good with rye bread and mustard.
Cut sausage into serving size pieces, split ... Wrap in cooked lasagna noodle. Cover with spaghetti sauce. Bake at 350 degrees for 30 minutes.
Melt butter in medium saucepan. ... the potatoes and sausage in a single layer. Pour ... if desired. Makes 8 servings, about 525 calories each.
Cut sausage in half, place in kettle ... vegetables are tender. If necessary, add more water, salt and pepper. Slice sausage and serve with soup.
Combine brown sugar, cornstarch and pineapple juice. Bring to a boil to make syrup. Sauté first 3 ingredients in oil or butter until ...
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