Results 61 - 70 of 79 for plum jellie

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Place hens, skin side up in shallow pan. Brush with melted butter and sprinkle with salt. Bake at 350 degrees for 20 minutes. Combine all ...

In a small bowl, combine water and cornstarch; set aside. Combine raspberries and jelly in a large saucepan over medium high heat. Bring to ...

Sift together flour, salt, soda, and spices. Stir in fruit and almonds. Soften crumbs in milk for 10 minutes. Beat sugar into beaten egg ...

To prepare plum juice; wash plums, cover with ... Seal with new lids. Let jelly cool slowly as sudden temperature change can cause jar to explode.

Beat butter, sugar, and egg yolks in small mixer bowl at high speed until light and fluffy, about 3 minutes. Combine flour, baking powder ...



Melt jelly in saucepan over low heat, stirring. Blend in mustard. Stir in wieners and pineapple. Cook over low heat for 10 minutes, ...

Mix butter, sugar, eggs, jelly and spices. Mix soda and milk and add. Then add fruit and nuts. Drop from teaspoon on greased cookie sheet. ...

Pepperidge Farm stuffing mix, seasoned and prepared. Add 1/2 cup brown sugar, 1 teaspoon of almond extract, 2/3 cup sliced almonds and ...

Cut ribs into serving size pieces. Place in a 13 x 9 x 2 inch baking dish. Combine remaining ingredients in a saucepan. Bring to boil. ...

Cut ribs into serving-size pieces; place in a 13x9x2 inch baking dish. Combine remaining ingredients in a saucepan and bring to boil. ...

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