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pizza bread roll
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pizza bread roll
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61.
MARGE'S SAUSAGE BREAD
Remove skin from sausages, break ... mixing well. Mix
pizza
dough by following directions on ... into 2 loaves.
Roll
dough thin on floured board. ... brown. Makes 2 loaves.
Ingredients: 10 (basil .. cheese .. links .. oregano .. parsley ...)
62.
PEPPERONI BREAD
Let dough raise.
Roll
into rectangle shape. Arrange cheese ... jelly
roll
. Lay in
pizza
pan with seam down. Bake at 350 degrees for 25-30 minutes.
Ingredients: 3 (cheese .. dough .. pepperoni)
63.
SAUSAGE BREAD
Roll
dough to 1/4 inch thickness, ... loaf with garlic powder. Bake on slightly greased sheet. Place on board to cool. 350 degrees, 35-45 minutes.
Ingredients: 6 (cheese .. dough .. sausage .. tomatoes ...)
64.
GINA'S SAUSAGE BREAD
Fry Italian sausage, without casing, and onion; drain.
Roll
out dough into rectangles. Put ... at 375 degrees about 50 minutes or golden brown.
Ingredients: 3 (dough .. sausage ...)
65.
JUNK BREAD
Roll
out the dough. Spread ingredients ... hollow when tapped with finger. Turn out on rack at once. Enjoy and try a different variation next time!
Ingredients: 7 (cheese .. dough .. like! .. mushrooms .. onions ...)
66.
SAUSAGE BREAD
Roll
crust out oblong. Put sausage ... and put melted butter on top (just a little) leave wrap open and bake 15 more minutes (or until brown).
Ingredients: 3 (cheese .. crust ...)
67.
SAUSAGE BREAD
Mix all ingredients.
Roll
out
pizza
dough and spread mixture over ... on cookie sheet in 325 degree oven, 45-60 minutes until lightly browned.
Ingredients: 6 (cheese .. egg ...)
68.
PEPPERONI BREAD
Roll
out dough into circle on ... cheese.
Roll
the
bread
as in a jellyroll. Place ... sheet. Bake at 350 degrees for 30 minutes. Slice and serve.
Ingredients: 3 (dough .. mozzarella ...)
69.
PEPPERONI BREAD
Roll
dough into large oval shape. ... shape like Italian
bread
loaf. Place seam side down ... pan and-or oven with foil. Slice and serve warm.
Ingredients: 3 (dough .. pepperoni ...)
70.
MEAT BREAD
Roll
dough out on floured board, ... greased pan, seam side down, and tuck in ends. Brush with beaten egg and bake at 400 degrees until brown.
Ingredients: 4 (bakery .. olives ...)
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