Results 61 - 70 of 2,270 for pineapple cake 8x8 pan

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Graham cracker crust should cover ... sides of springform pan. Bake in 350 degree F. oven 10 minutes. Drain pineapple well, pressing out juice with ... cheesecake. Makes 8 servings.

Combine dry ingredients. Add eggs ... not beat or cake will be tough. Stir in vanilla, pineapple, pecans and bananas. Put ... x 13 inch pan (or two 9 inch round ... Sprinkle pecans on top.

Grind the wafers and put ... bottom of the pan. Cream butter and sugar ... wafers. Mix the pineapple and the whipping cream and ... to eat next day.

Blend cream cheese, sugar, and ... removing rim of pan. Combine pineapple juice, 2 tablespoons butter, cornstarch, ... Arrange pineapple on cake and drizzle sauce over. Chill. ... canned topping.) Serves 12.

Mix Ricotta and cream cheese ... and let cheese cake stand for 2 hours in ... baking. D O N ' T O P E N D O O R! Mix into thick glaze by cooking.



Bake as directed on the cake mix.

Heat oven to 350 degrees. ... in 2/3 cup pineapple juice. Pour cream cheese mixture ... bottom of rectangular pan, 13 x 9 x ... minutes, at 350 degrees.

Preheat oven to 350 degrees. ... 9x5x3 inch loaf pan. In a bowl, toss ... oil, sugar, eggs, pineapple juice and vanilla. Stir liquid ... center of the cake comes out clean. Cool in ... 10 mg. per serving.

Place all ingredients in bowl. ... into a 9"x13" pan or 2 (9"0 cake pans. Bake in a preheated ... blend 3 to 4 minutes. Spread on cooled cake(s).

Graham cracker crust should cover ... up sides of pan. Bake at 350 degrees, 10 minutes. Drain pineapple well, pressing out juice; reserve ... over cheesecake. Serves 8.

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