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Results 61 - 70 of 212 for pie filling crisp
Spread apple pie filling in dish. In bowl combine ... Spread over apples. Bake 30 minutes at 325°F. Serve plain or top with vanilla ice cream.
For crust, combine oats, brown ... Mix in cherry pie filling. Spoon over rhubarb. Sprinkle ... degree oven for 45 minutes. Serve with whipped cream.
63. APPLE CRISP
Preheat oven to 350 degrees. ... 8 pan or pie dish. Pour in 1 can apple pie filling. Sprinkle cinnamon on top, ... 350 degrees for 45 minutes.
Mix together pie filling, raisins and cranberries and ... on high or bake at 375 degrees for 30 minutes. The cranberries add color to the crisp.
Preheat oven to 350 degrees. ... and spread raspberry filling over hot cookies. Sprinkle topping ... powdered sugar. Makes 36, 1 1/2 x 2 inch bars.
66. APPLE CRISP
Put 2 cans of apple pie filling in bottom of pan. Mix ... over mix and sprinkle with cinnamon. Bake at 350 degrees for 45-60 minutes until brown.
Oil bottom of 13 x 9 pan. Spread apple filling on bottom of pan. Crumble ... together and sprinkle over apples. Bake for 20 minutes at 375 degrees.
68. CHERRY CRISP
Coat inside of 1-quart casserole ... spray. Pour cherry filling into casserole. Stir in lemon ... bubbly and browned on top. Serve warm or cold.
69. APPLE CRISP
Preheat oven to 350 degrees. Spoon pie filling into 8 inch square or ... over pie filling. Bake 40-45 minutes or until topping is crisp and brown.
Combine 1/2 cup brown sugar, ... salt, squash and pie filling. Spoon into 10 x ... 45 minutes or until squash is tender. Serve warm. 8 servings.
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