Results 61 - 70 of 121 for pickin cake

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Mix and beat cake mix, oranges, eggs and oil ... frosting. Can also be baked in 2 (9 inch) cake pans and sliced into 4 layers. Do not frost sides.

Mix well and cook in 3 cake pans according to instructions on box.

Mix all ingredients together with ... to directions on cake mix bowl. Frosting: Mix pudding ... Cool Whip. Frost each layer and sides of cake.

Mix everything together except the ... 9 inch round cake pans that have been greased ... degrees for 30 minutes. Mix all together and ice cake.

Mix all ingredients at medium ... instant pudding together and fold in Cool Whip. Frost cake and refrigerate overnight. Keeps moist 2 to 3 days.



Put in 9 x 13 ... pudding with large Cool Whip and large 20 ounce can drained crushed pineapple - spread on cooled cake. Keep in refrigerator.

Mix all ingredients and bake in 4 layers at 325 degrees for 15 minutes. Blend all together. Fill and frost cake. This cake should be kept cool.

Beat all ingredients together until ... in 3 greased cake pans at 350 degrees or ... cake. Refrigerate overnight. Keeps in refrigerator for days.

Mix. Makes 3 layers. Bake at 350 degrees for 20-25 minutes. Mix pudding and pineapple well. Then add Cool Whip. Spread on cooled cake.

Combine cake mix, eggs, oil and drained ... leave it alone. Keep in the refrigerator so icing won't run off the cake and pile up at the bottom.

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