Results 61 - 70 of about 990 for pan fry

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Peel potatoes and onions (wash). ... oil in frying pan. Place potatoes in the ... NOTE: I enjoy using the iron skillet for cooking this recipe.

Peel potatoes and slice. Peel ... in iron frying pan, heat. Put potatoes in ... potatoes in colander to drain oil from them. Salt and pepper to taste.

Flatten and pat dry each quail with a damp cloth. Rub the birds all over with the salt and herbe de Provence. In a large heavy skillet, ...

Coat fish in combine dry ... in dry ingredients. Pan fry in butter and oil until ... easily with fork. Drain on paper towels. 3 to 4 servings.

Pat fish dry. Mix baking ... skillet until hot. Fry fish over medium heat, turning ... on both sides, about 10 minutes each side. 6-8 servings.



Peel potatoes and onion and slice both. Separate onion slices into rings. Melt enough butter to cover bottom of large skillet and layer ...

Season both sides of fish ... in a heavy pan. Fry fish slowly until brown on ... more depending on the thickness of the fish. Yields: 4 servings.

In a paper or plastic ... In large heavy fry pan or electric fry pan brown ... time in order to crisp chicken. Drain on paper towel. Serves 4-6.

Wash fish. Pat dry with ... coated fish fillets in skillet. Fry fish until golden brown, about 6-8 minutes. Turn fish only once. Makes 6-8 servings.

Coat fish in combined dry ... in dry ingredients. Pan fry in butter and oil until fish flakes easily with fork. Drain on paper towel. Serves 3-4.

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