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Results 61 - 70 of 130 for oriental chicken salad dressing
Toast almonds and sesame seeds ... cabbage, onions and chicken. Add remaining ingredients just before serving and pour dressing over all and mix. Leftovers ... it is very large.
Cut bacon into 1-inch pieces ... crisp. Drain. Cut chicken into strips. Mix first set ... Mix ingredients for dressing and add to chilled chicken ... serving. Yield 8 servings.
2 tsp. sesame oil 2 ... tsp. salt Marinated chicken will add flavor. Poach the ... marinade. Mix the salad ingredients and add a small amount of a plain dressing of oil and vinegar. Distribute ... sprouts and water chestnuts.
TO PREVENT WILTING, DO NOT MIX AHEAD OF TIME. Simmer chicken breasts in water until done. ... lettuce in large salad bowl. Add sliced green onions, ... Drizzle with pre-mixed dressing. toss and serve as ... served in pita pockets.
Mix dressing ingredients and shake. Mix chicken, water chestnuts, green onions, ... 2 hours. When ready to serve, mix with noodles and lettuce.
Saute chicken in small amount of olive ... slice mushrooms, cut or slice hot cooked chicken, broccoli, crumbled bacon, fried noodles to taste.
Cook the chicken. After it has cooled, ... In frying pan, lightly brown Top Ramen noodles, almonds and sesame seeds. Cool and toss with greens.
Cook chicken and rice; chill. Toss first ... and chicken. Add dressing just before serving. Mix together ... Refrigerate at least 2 hours before serving.
Cook macaroni, drain. Combine macaroni, chicken, green onions and water ... and chill chicken salad 2 hours. To serve, divide ... and sprinkle with almonds.
Prepare noodles; prepare dressing. Pour dressing over chicken, lettuce, carrots, and onions. Slowly add noodles. Refrigerate.
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