Results 61 - 70 of 126 for orange torte

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Pastry: In large mixing bowl, ... almonds, flour and orange peel. Add cream; beat until ... golden brown. Cool on wire racks. Makes 15-18 servings.

Mix well, press into pan and chill. Spread with raspberry jam preserves 1/4 inch thick and NOT QUITE touching edges. Cream well, then mix ...

Prepare Jello pudding as directed ... with 2 tablespoons orange juice. Cream butter until light ... if desired. Makes 12 large or 18 servings.

Dissolve each package Jello in ... together and line torte pan with 2/3 cracker mixture. ... into pan. Top with remaining crumbs. Serves 10 to 12.

In a bowl stir together ... well. Stir in orange peel. For chocolate filling, melt ... consistency. To assemble torte; split cake layers horizontally. ... one at a time.



Let pound cake stand at room temperature if frozen. Meanwhile, finely chop chocolate squares. For filling, in bowl combine chopped ...

Stir together flour, sugar, salt, ... dates, cranberry, and orange rind to flour mixture. Blend ... in refrigerator 24 hours. Also freezes well.

In bowl, stir together almonds, ... well. Stir in orange peel. For chocolate filling, melt ... consistency. To assemble torte, split cake layer horizontally. ... hours. Makes 12 servings.

Make torte day before or early on ... walnuts, bread crumbs, orange rind, lemon rind, cinnamon, cloves, ... until smooth. Spread on top of torte.

Prepare Sauce: Combine butter with brown sugar; add flour, orange juice, water, beaten egg and ... for spreading.) Prepare Torte: Separate eggs, beat yolks ... spread over whipped cream.

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