Results 61 - 70 of 117 for orange pork loin

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In a 3-quart slow cooker, combine the first 10 ingredients. Cover and cook on low for 5 to 6 hours or until meat is tender. Increase heat ...

Preheat oven to 325 degrees. Make slits in pork. Combine Dr. Pepper, marmalade, ... roasting. Remove from oven. Wait 20 minutes before carving.

In screw top jar, combine oil, steak sauce, orange juice, vinegar and Worcestershire sauce. ... in the last 5 minutes of broiling. 5 servings.

Combine garlic salt, ginger and ... Trim fat from pork chops; sprinkle both sides of ... stirring often. Combine orange juice, teriyaki sauce, liqueur, cornstarch ... mixture atop. Serves 4.

Sprinkle the chops with the ... sides. Top with oranges and cranberries. Add broth. Reduce ... Serve with couscous or rice and carrot-raisin salad.



1. Slowly heat large, heavy skillet. Wipe chops with damp paper towels. 2. In hot skillet, brown chops well - about 10 minutes on each ...

Trim excess fat from roast. ... degrees. Drain mandarin oranges, reserving liquid. Set oranges ... occasionally. Serve with warm pan drippings.

Cut roast into 1 inch cubes. Mix with marinade and marinate meat overnight or at least 2 hours in closed container in refrigerator. Place ...

Brown chops in Crisco. Cut ... of browning. Add orange sauce and reduce heat to ... tender and sauce is reduced to gravy texture. Serve with rice.

1. Heat oven to 400 ... cup. 2. Place pork in roasting pan and brush ... remaining ingredients and serve, garnishing plates with sprigs of cilantro.

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