Results 61 - 70 of 281 for orange pie

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Add lemon juice to milk. Fold in Cool Whip. Add oranges and nuts; pour into shells. Chill.

Dissolve gelatin in hot water. ... other ingredients except pie crust and Cool Whip. Refrigerate ... and pour into crust. Refrigerate until set.

Combine first 4 ingredients in ... in cooled Coconut Pie Crust. Cover and freeze until ... until coconut is toasted. Cool. Yield: 1 (9") crust.

Combine first 3 ingredients in bowl, mixing well. Spoon into pie shell. Chill until set.

Dissolve Jello in boiling water. Add ice cream, stir until smooth. Add blueberries. Pour into cooled crust. Refrigerate.



In 2-3 quart saucepan, mix ... gradually blend in orange juice, then lemon juice until ... medium, gradually add sugar until peaks form again.

Heat orange juice and dissolve Jello in ... pan a while. Put into crust. Place in refrigerator and chill. Top with whipped cream before serving.

Bake pie shell as directed. Dissolve gelatin in boiling orange juice. Add ice cream by ... serving. Serves 8. This can be kept for days in freezer.

Beat lemon juice into milk ... well). Add drained oranges. Pour into shell and refrigerate at least one hour. Serve with Cool Whip if desired.

Add enough water to reserve ... until thickened. Cool. Fold in oranges and pineapple. Fold in Cool Whip. Place half mixture in each crust. Chill.

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