Results 61 - 70 of 150 for old fashioned pound cake

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Sift flour, salt and baking powder 2 times. Blend softened butter and sugar. Add eggs and vanilla. Beat until creamy. Add milk and flour ...

1. Soften butter and then mix until creamy. 2. Gradually add 2 cups of sugar. 3. Add 1 egg at a time, mix thoroughly after each egg. 4. Add ...

Cream butter and shortening gradually. Add sugar, beating until light and fluffy. Continue beating and add eggs, one at a time. Combine ...

Cream butter and shortening. Gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating after each addition. ...

Heat oven to 325 degrees. Grease and flour 10 inch tube pan. Beat butter in large mixing bowl until light and fluffy. Add sugar 1/2 cup at ...



Cream butter and Crisco. Add sugar and eggs. Stir in flavoring. Add flour, milk, baking powder and salt. Bake at 350 degrees for 1 hour and ...

Cream butter and sugar until fluffy, add eggs, one at a time, beat well. Sift dry ingredients, add alternately with milk and vanilla. Do ...

Cream together: Sift together: Mix well for 10-15 minutes. Bake in cold oven at 350 degrees for 1 hour and 20 minutes.

Mix ingredients. Preheat oven for 10 minutes at 350 degrees. Bake for 1 hour and 15 minutes at 350 degrees.

Cream butter with sugar. Add eggs one at a time. Beat after each addition. Add flour and extract. Mix well. Bake in greased bundt pan at ...

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