Results 61 - 70 of 221 for no yeast nut roll

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350 degrees, 45 minutes to ... sour cream. Dissolve yeast in the warm milk. Combine ... into six pieces. Roll out one at a time ... thick. Spread with nut filling and roll up like ... maraschino cherries cut up.

Makes 8 rolls. Combine warm milk and yeast. Let rise 5-10 minutes. ... 20 minutes. Brush nut roll with beaten egg. Bake ... a 9 x 13 inch pan.

Dissolve yeast in water; add sugar. Let ... poppy seed or nuts. It is not necessary ... until double in size. Bake 30 minutes in 375 degree oven.

Knead like for bread. Mix ... 2 pounds ground nuts (I use the blender for ... help spread filling. Roll out dough. Fill with nut ... with Pam before baking.)

Dissolve yeast into water and set aside. ... now begin to roll out your rolls. Fill rolls with nut or poppyseed. Let rolls rise ... a little lemon rind.



Dissolve yeast in warm water. Then add ... cinnamon. Set aside. Roll dough into rectangle. Spread 3 ... pan. Add chopped nuts if desired. Place dough slices ... they are slightly cooled.

Mix. Let stand. 4 cups ... together with the yeast mixture, then gradually add 1 ... 1/2 cups of nuts to each roll out piece. Let nut rolls ... pans for 40 minutes.

In large mixing bowl, dissolve yeast and 1/2 teaspoon sugar in ... well. Add hot roll mix, mixing until combined. Turn ... little flour until no longer sticky. Roll dough out ... holiday party or brunch.

Mix flour, dry yeast, baking soda and salt. ... in half and roll on powered sugar board to ... Or spread on nut filling. NUT FILLING: Beat egg ... in 350 degree oven.

Dissolve yeast in warm water with one ... into small portions. Roll in sugar to thickness of ... heaping teaspoon of nut filling in center of each ... or until lightly brown.

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