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new potatoes ranch
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61 - 70
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new potatoes ranch
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61.
RANCH POTATO CASSEROLE
Cook
potatoes
until tender, quarter and set ... Combine corn flakes and butter. Sprinkle over casserole. Bake at 350 degrees for 40 to 45 minutes.
Ingredients: 9 (bits .. cheese .. cream .. flakes .. parsley .. potatoes ...)
62.
RANCH POTATO CASSEROLE
Cook
potatoes
until tender. Quarter (leaving skins ... butter; sprinkle over casserole. Bake at 350 degrees for 40-45 minutes. Yield 8 servings.
Ingredients: 9 (cheese .. cream .. flakes ...)
63.
RANCH POTATO CASSEROLE
Cook the
potatoes
until tender; quarter (leaving skins ... Sprinkle over casserole. Bake at 350 degrees for 40 to 45 minutes. Yield: 8 servings.
Ingredients: 9 (bacon .. cheese .. cream .. flakes .. parsley ...)
64.
RANCH POTATO CASSEROLE
Cook the
potatoes
until tender (quarter leaving skins ... corn flakes and butter; sprinkle over casserole. Bake at 350 degrees for 40-45 minutes.
Ingredients: 9 (bacon .. cheese .. cream .. flakes .. potatoes ...)
65.
RANCH POTATO CASSEROLE
Cook the
potatoes
until tender; quarter (leaving skins ... sprinkle over casserole. Bake at 350 degrees for 40 to 45 minutes. Yield: 8 servings.
Ingredients: 9 (bacon .. cheese .. cream .. flakes .. parsley .. potatoes ...)
66.
RANCH POTATO CASSEROLE
Cook
potatoes
until tender, quarter (leaving skins ... corn flakes and butter; sprinkle over casserole. Bake at 350 degrees for 40-45 minutes.
Ingredients: 9 (bits .. cheese .. cream .. flakes .. parsley .. potatoes ...)
67.
RANCH POTATO CASSEROLE
Cook
potatoes
. Mix sour cream, dressing, ... Combine Corn Flakes and butter. Sprinkle over
potatoes
. Bake for 40 to 45 minutes in 350 degree oven.
Ingredients: 9 (bits .. cheese .. cream .. parsley .. potatoes ...)
68.
RANCH POTATO SALAD PRIMAVERA
In large bowl sprinkle
potatoes
with salt and pepper. Add ... effect). Marinate in refrigerator at least 2 hours. Makes about 8 cups of salad.
Ingredients: 8 (florets ...)
69.
RANCH POTATO CASSEROLE
Cook
potatoes
until tender with skins on ... cornflakes and butter - sprinkle over top. Bake at 350 degrees for 40-45 minutes. Yield: 8 servings.
Ingredients: 9 (bacon .. cheese .. cornflakes .. cream ...)
70.
HIDDEN VALLEY RANCH QUICK POTATO SALAD
Cut slightly cooled
potatoes
into 1 inch cubes. In ... toss gently. Dust with paprika. Garnish with chives. Serve warm or at room temperature.
Ingredients: 6 (bacon .. chives .. onions ...)
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RECIPE PULSE
TRENDING NOW
ROAST
EASY BAKED PORK CHOPS
FILLED CUPCAKES
FETUCCINI ALFREDO
DILL PICKLES CRISP
ROAST BEEF TENDERLOIN
PUFFED WHEAT
HOMEMADE CHICKEN SOUP
ROAST TURKEY BREAST
BAKED CHICKEN BREASTS
LIVER SPREAD
HAWAIIAN SWEETS
TUNA RANCH
TUNA NOODLE CASSEROLE
CORNBREAD BACON
FRIED VEGGIES
BEEF SHISH KABOBS MARINADE
CREAM SAUCE LOBSTER TAIL
BROWNIES FROM SCRATCH
CHOCOLATE MARSHMALLOW FLUFF BAR
NEW
RECIPES
READER SUBMITTED
PORK CHOP BAKE
KIM'S CHOCOLATE OATMEAL COOKIES
EASY PEANUT BUTTER FUDGE
PINEAPPLE STUFFING
CHEESY FIESTA POTATO CASSAROLE
CREAMY CHOCOLATE BALLS
FANTASTIC FRIED CHICKEN
X-TRA CHEESY NACHOS
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