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Results 61 - 70 of 1,370 for milk meatloaf
Combine all ingredients. Form into 5 (3 pound) loaves. Bake, covered, 2 hours at 325 degrees. Then uncover to brown, if desired.
62. CREOLE MEATLOAF
The vegetable-laden red sauce in ... up a basic meatloaf recipe. For 4 servings you ... servings: Double the ingredients. Shape into 2 loaves.
Heat oven to 350 degrees ... mixing bowl; add milk and egg. Add meat and ... loaf and place in shallow baking pan. Bake 1 hour. 6 to 8 servings.
64. MEAT LOAF
Combine all ingredients and mix ... tomatoes instead of milk and spread tomatoes on top ... additional herbs. NOTE: This is good for meatballs too.
In large bowl, mix well ... mix, bread crumbs, milk, celery, and egg. Press ... loaf pan. Bake in 350 degree oven for 1 hour. Makes 8 servings.
Heat oven to 350 degrees. ... mixing bowl. Add milk and egg. Add meat and ... place in shallow baking pan. Bake 1 hour. Makes 6 to 8 servings.
67. MEAT LOAF
Soak bread crumbs in milk. Add meat, eggs, onion ... pan. Next put on top of unbaked loaf the sauce. Bake 45 minutes to 1 hour at 350 degrees.
Crumble bread. Mince onion, place ... salt, dry mustard, milk and 1/4 cup ketchup. Mix ... 400 degrees for 40 minutes. Drain grease immediately.
69. MEAT LOAF
Reserve 1/2 can of sauce ... Soak crackers in milk until soft. Beat eggs slightly. ... Spread reserved sauce on top. Bake at 350 degrees for 1 hour.
Place bacon slices on bottom of pan. Combine loaf ingredients; put on top of bacon. Bake for 1 hour uncovered at 350 degrees. Combine, ...
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