Results 61 - 70 of 303 for milk cupcakes

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Stir together dry ingredients. Beat ... yolk and evaporated milk. Add flour with 1/3 ... at 350 degrees for 20 minutes or until lightly browned.

Cream butter and sugar, add ... add alternately with milk. Add fruit and beat ... minutes. Makes 24 cupcakes: 12 medium and 12 ... with simple white icing.

Blend and press into 8 x 12-inch pan. Bake 15 min. at 350°FF. Let cool.

Dissolve baking soda in hot ... minutes or until cupcakes test done. Remove to wire ... may be frosted with any commercial or homemade frosting.

Cream the shortening and sugar. ... Add alternately with milk and mix well. Add vanilla ... on top of cupcakes. Bake at 350°F for 20 to 25 minutes.



Mix flour, baking powder and ... in eggs and milk. Just until batter is ... approximately 20 minutes. Cupcakes spring back when lightly touched.

Cook sugar, chocolate and water ... or 48 small cupcakes. Melt chocolate and butter ... powdered sugar gradually and mix to spreading consistency.

Any cake mix you want. ... Whip Filling. Make cupcakes. Let cool. Fill pastry ... Whip, push into top of cupcake to fill, then frost. Keep chilled.

Sift together flour, baking powder, ... add beaten egg, milk, extract. When mixed, fold ... before baking. Bake at 375 degrees for 20 to 25 minutes.

Cream butter and sugar, beat ... alternately with the milk. Gently fold in berries. ... Bake at 400 degrees for 18-20 minutes. Yield: 10 cupcakes.

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