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Results 61 - 70 of 170 for maple cookies
Soak dry fruit and raisins ... until edges of cookies are golden brown, about 20 ... substituted for a portion of the nuts in recipe as a variation.
Be sure to chill the dough for "rolled out" cookies. This make it firm ... Cookies and substitute maple sugar for the white sugar ... for vanilla, if desired.
Preheat oven to 375°F (350°F ... leaving 1-inch between cookies. Bake in a preheated ... can also add oat bran to the flour for added nutrition.
Preheat oven to 350°F. Combine ... mix well. Drop cookies 2 inches apart on well-greased ... underdone, but the cookies will set up as they cool.
Cream the butter and white ... vanilla extract, and maple syrup. Add both the light ... to measure the cookies size and bake for about ... served warm with milk!
Mix dry ingredients, mix all others in order listed. Combine all ingredients. Roll one teaspoonful of dough into a ball, place on greased ...
Cream butter with sugar. Add ... minutes or until cookies are firm when touched, but ... butter, powdered sugar, maple flavoring and milk to make ... Makes 4 dozen cookies.
Mix shortening, brown sugar, eggs and maple flavoring until creamy. Add sour ... in 2 to 4 tablespoons hot water until icing spreads smoothly.
69. MAPLE COOKIES
Mix all ingredients above. Then roll into small balls. Put on cookie sheet. Flatten with a glass dipped in sugar. Bake at 350 degrees for ...
Using no-sugar-added applesauce and real maple syrup rather than imitation reduces ... flavor - these cookies are soft and cake-like, and ... Makes about 80 cookies.
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