Lemon Sauces for Fish - Recipes - Page 7

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Results 61 - 70 of 310 for lemon sauces for fish

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61. CRAB - STUFFED FISH FILLETS

In saucepan, heat together 1/4 ... 1 tablespoon each lemon juice and sherry or white wine. Wipe fish with damp paper toweling. Trim ... all the ingredients for filling, mixing well. Mound filling ... with sauce. Serves 4.

62. FISH LASAGNA

Cook noodles according to package ... meantime, poach the fish. Put a small amount ... with the water for added flavor.) Remove from liquid. ... with Mrs. Dash lemon and herb seasoning. Cover the ... slightly. Makes 8-10 servings.

63. HEAVENLY FISH FILETS

Brush fish with lemon juice; let stand 10 minutes. ... inches from heat for 6 to 8 minutes. Remove ... easily with fork. Garnish with fresh parsley

64. FISH IN FOIL

Butter foil pieces large enough to wrap each fish. Place fillets on each ... with tomatoes, cheese, lemon juice and a sprinkle of ... flakes). Note: Great for barbecue. Serve with salad, hot ... rice or baked potato.

65. HEAVENLY BROILED FISH

Combine first six ingredients in ... broiler pan. Brush fish with lemon juice. Broil 4 inches from flame for 4 to 6 minutes. Remove ... browned. Makes 6 servings.

66. G.'S EASY FISH MARINADE

Mix marinade to taste. Pour over fish for 45 minutes. No oil or ... cooking. To retain moisture, pour 3/4 inch of water into bottom of broiling pan.

67. SAUCY BROCCOLI 'N FISH BAKE

Heat oven to 350 degrees. ... package; drain. Pat fish fillets dry; arrange lengthwise in ... 2. Sprinkle with lemon juice. Arrange broccoli spears crosswise ... and stir 1 minute.

68. FISH MARINADE

Mix all ingredients, except fish. Pour over fish. Cover ... occasionally with reserved marinade, 12-20 minutes or until fish flakes easily with a fork.

69. CREOLE FISH STEW

This robust stew from Louisiana ... the Tabasco and lemon. Saute the onions and ... potatoes; saute gently for 5 minutes. Add the zucchini ... the lemon juice, fish and shrimp. Simmer about 5 ... with warm Corn Bread.

70. HEAVENLY BROILED FISH

Thaw fish if frozen. Place fillets in ... Brush fillets with lemon juice. Let stand for 10 minutes. Combine remaining ingredients. ... fork. makes 6 servings.

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