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Results 61 - 70 of 235 for lemon pepper fillets
Cut fillets into serving pieces. Place in ... Sprinkle with salt, pepper and paprika and lemon juice. Make a white sauce ... 35 minutes. Serves 6.
On each rectangle of foil place 1/2 pound flounder fillet. Brush with lemon juice, sprinkle with salt, pepper and chopped parsley. Dot with ... pouches at the table.
Sprinkle fillets with salt and pepper. Break eggs into shallow ... and melt. Add lemon juice. Pour over fish. Sprinkle with parsley and serve.
Barely heat a skillet large enough to hold the fish fillets. Add 1 tablespoon of ... add the salt, pepper, vinegar, onion, shallot, garlic, orange and lemon rind, parsley, paprika, and cayenne. ... sprigs. Makes 6 servings.
Preheat the oven to 400 degrees. Put the fillets in a lightly greased baking ... with salt and pepper and nutmeg and distribute the ... and bake 15 minutes.
Preheat oven to very hot, ... wax paper. Dip fillets in the yogurt mixture, then ... Sprinkle with salt, pepper and paprika, if using. Bake ... fish with a spatula.
Preheat oven to 350 degrees. Salt and pepper fillets and place in shallow oven-proof ... white wine and lemon juice. Place in oven and ... lemon slices. Serves 4.
Cut fillets in serving pieces. Place in ... sprinkle with paprika, lemon juice and salt and pepper. Make white sauce - ... minutes. Makes 6 servings.
Add 1 teaspoon salt and pepper to salad oil, mix. Rub ... side or until fillets are well browned. Combine mustard, butter, parsley, lemon juice, and 1/2 teaspoon salt. ... sauce. Makes 6 servings.
70. FILLET OF SOLE
Heat butter in pan until ... Flour the sole fillets and saute, quickly on both ... Add parsley and lemon juice to butter, then pour over fish. Garnish and serve.
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