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Results 61 - 70 of 351 for lemon pepper chicken breast
Combine all ingredients except chicken and corn flakes; blend mixture ... Coat each chicken breast with corn flake crumbs. Place ... golden brown; baste twice.
Preheat oven to 350 degrees. Peel the lemons and cut the lemon rind ... and reserve. Sprinkle chicken with salt and pepper. In large oven proof ... oil. Brown chicken breasts on both sides over medium ... with coriander or parsley.
Combine all ingredients except chicken and corn flakes; blend mixture ... Coat each chicken breast with corn flake crumbs. Place ... once. Yield: 3 servings.
Mix marinade ingredients well by ... whisk. Pour over chicken breasts and refrigerate 1 to 2 ... remaining marinade. May also be broiled in oven.
These can be grilled or ... in bowl: mustard, lemon juice, Worcestershire sauce, garlic and pepper. Pound out chicken breasts and add to mustard mixture, ... should be served hot.
Place the chicken breasts in large bowl. Combine the ... on each side, basting occasionally with marinade. Serves 4. 150 calories per serving.
For marinade: blend together oil, soy sauce, lemon juice, and brown sugar. Place chicken breasts in a single layer glass dish. Sprinkle with garlic, pepper, thyme, and cloves. Pour ... or thyme and serve.
Preheat oven to 450°F. Prepare chicken breasts, cutting and pounding. Blend egg whites, cornstarch and lemon juice with a fork in ... crumbs, parsley, salt, pepper and zest in a second ... to 3 ounce pieces.
1. Place chicken breast halves between sheets of waxed ... with salt and pepper. 2. Heat 1 tablespoon ... sauce, steamed broccoli and a fresh salad.
Place chicken breast halves between sheets of waxed ... salt and black pepper. Heat 1 tablespoon oil ... sauce over chicken. Serve immediately.
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