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Results 61 - 70 of 237 for lasagna ragu
61. ITALIAN LASAGNA
Brown sausage and drain fat. Cook noodles in large amount of salted boiling water until tender; drain; rinse in cold water. In separate ...
62. EASY LASAGNA
Brown hamburger. Add Ragu and seasonings. Set aside. In ... cheese mixture. Bake at 350°F for one hour. Let stand for 15 minutes before cutting.
63. EASY LASAGNA
Cook egg noodles per package ... drain fat. Add Ragu sauce and oregano to hamburger. ... for 30 minutes. Uncover and cook for 5 minutes longer.
Brown ground beef and drain excess fat; boil noodles rinse and drain; in a bowl combine ground beef, noodles, and spaghetti sauce. Spray ...
65. LOW FAT LASAGNA
Brown meat, add Ragu or sauce of your choice. ... or until its bubbly. Brown meat, drain off fat and pat with paper towels to absorb most fat.
66. EGGPLANT LASAGNA
Peel eggplant and slice (thin). Beat 2 eggs with 1/4 cup milk in bowl. Put bread crumbs in bowl. Dip eggplant into egg, then dip in bread ...
Mix together Ragu sauce, hot water, parsley, oregano, ... ending with hot sauce. Sprinkle Parmesan cheese over top and bake at 350°F for 1 hour.
Cook noodles according to directions on box. Drain. Brown Italian sausage. Drain fat. Mix sausage, noodles and spaghetti sauce in a 2 quart ...
Slice all squash diagonally. Peel eggplant and place on paper towel for 30 minutes to drain. Place layer of eggplant in bottom of dish. Add ...
70. EASY LASAGNA
Fry hamburger, drain off grease ... onion tender. Add Ragu and simmer low. Cook lasagna noodles according to box. Layer ... 15 minutes before serving.
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