Knorr Vegetable Dip - Recipes - Page 7

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Results 61 - 70 of 358 for knorr vegetable dip

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61. BRENDA'S SPINACH DIP

Combine all ingredients and refrigerate overnight.

62. SPINACH DIP

Combine all ingredients. Refrigerate overnight.

63. SPINACH DIP

Spinach needs to be drained and press dry between paper towels. Combine all ingredients together in large bowl. Mix well. Chill before ...

64. SPINACH AND CHEESE DIP

Blend soup mix, sour cream and mayonnaise. Stir in spinach, cheese and water chestnuts. Cover and chill at least 2 hours. Makes 5 cups.

65. SPINACH DIP

In a medium bowl, stir ... hours. Serve with raw vegetables, chips or Triscuits. If desired, can be served in round bread, scooped out in center.

66. CRUNCHY VEGGIE DIP

Allow spinach to thaw (or cook briefly) and squeeze to remove moisture. In a bowl, stir together spinach and remaining ingredients and mix ...

67. SPINACH DIP

Thaw 1 package frozen chopped spinach and squeeze dry. Stir 1 package soup mix, 1 1/2 cups sour cream and 1 cup mayonnaise until blended. ...

68. SPINACH DIP

Thaw spinach and drain thoroughly. Squeeze all water out of spinach. Mix all ingredients and refrigerate. Keeps well for several days.

69. SPINACH DIP

Mix first four ingredients and feed into blender a little at a time, until smooth. Scoop out middle of bread and put dip in warm bread.

70. SPINACH DIP

Thaw spinach and squeeze dry. Combine with remaining ingredients and chill at least 3 hours. Using large round loaf of bread (dark rye or ...

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