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Results 61 - 70 of 800 for jello fruit
Use juice from canned fruit and water to make 2 ... liquid and red jello and boil. Remove from heat. ... decorate with cherries, etc. Chill and serve.
62. FRUITED JELLO
Dissolve jello in boiling water. Add frozen strawberries and canned fruits with juices. Do not drain ... whipped cream and serve as a dessert.
Add 2 cups boiling water to Jello. Stir until dissolved, about ... smooth. Add the fruit. Chill for 30 minutes. ... raspberries, strawberries, blueberries, etc.)
Drain fruit in large colander. Reserve juice ... mix 6 packages Jello with 12 cups boiling water. ... needs to be made one day ahead of serving.
65. FRUIT JELLO
Fix Jello according to box instructions. Refrigerate ... refrigerator and add fruit. (If fruit is added ... refrigerator. Eat when the Jello is ready!
Dissolve Jello in boiling water. Add fruit cocktail and cottage cheese. Stir in Cool Whip. Chill and keep refrigerated.
Mix Jello with boiling water as directed ... Stir in frozen fruit in place of cold water. ... be served almost immediately. Top with Cool Whip.
Drain fruit overnight on paper towel. Mix Cool Whip and Jello (dry) from the box and ... and mix well. Fold in the drained fruit. Refrigerate.
69. FRUIT JELLO
Boil 1 cup of water; put Jello and Sweet & Low in and mix. Add cool Whip. Put fruit in dish; add cold water to Jello. Pour in dish with fruit.
Combine all ingredients (leave Jello in powder form). Chill at least 1 hour before serving. Serves 6.
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