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Results 61 - 70 of 185 for instant oatmeal cookies
Place above ingredients in pan ... or parchment paper on a cookie sheet. Cool in refrigerator. Makes about 50 cookies. These cookies keep well.
Heat oven to 350 degrees ... mixed. Add the oatmeal, walnuts and raisins and ... 2" apart. Flatten cookies slightly with your wet fingertips ... are brown all over.
Combine sugars and shortening and ... mixture. Fold in oatmeal, nuts, and chocolate chips. ... bake at 325 degrees for approximately 10 minutes.
Cream together sugars, shortening and ... with vanilla. Add oatmeal. Add nuts, raisins, chocolate ... balls and bake 10-12 minutes at 350 degrees.
65. LACE COOKIES
Mix the first 4 ingredients ... and pour over oatmeal mixture. Beat eggs and 1 ... air-tight container in a cool place. Makes about 350 cookies.
66. MONSTER COOKIES
Mix ingredients in order listed. Drop by cookie sheet with ice cream scoop, 6 cups per sheet. Flatten slightly. Bake at 350 degrees for 12 ...
Cream sugar, shortening, and eggs; add milk. Sift together dry ingredients; fold into egg mixture. Add raisins or chocolate bits. Bake in ...
Boil raisins in water for ... in 1/2 box instant vanilla pudding mix (dry). Stir ... These will stay soft for several days. Makes 4 to 5 dozen.
69. MONSTER COOKIES
Cream peanut butter, butter, eggs, ... corn syrup. Add oatmeal and soda. Stir in M ... chips and raisins. Form into balls and bake. Makes 24 dozen.
Mix flour with baking soda. Combine butter, the sugars, and pudding mix in large mixer bowl. Beat until smooth and creamy. Beat in eggs. ...
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