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Results 61 - 70 of 7,120 for icings
Combine all cake ingredients in a large mixing bowl. Beat with an electric mixer until thoroughly blended. Pour batter into a buttered and ...
Cream butter, sugar and vanilla all together. Add egg. Beat until light and fluffy. Stir in milk. Stir in sifted dry ingredients. Blend ...
Crush Oreo's fine (save 1/4 ... 2 cups of ice cream and press into 9x13-inch ... is frozen before adding the next. Must be kept frozen. . Dowell
Combine graham wafer crumbs and ... water. Stir in ice cream until melted and well ... wafer crumbs. Can also be frozen for an extra cool treat!
The thick but creamy texture of this flavorful icing makes it ideal for decorating. It can be refrigerated in an airtight container for up ...
Blend cookies in food processor ... cake pan. Divide ice cream in half and soften ... in freezer for 2 to 4 hours, or overnight, before serving.
Place six scoops about 1/2 cup each of ice cream in a small pan ... remaining ones. Serve immediately with ice cream topping. (Serves 6 persons.)
Heat oven to 350 degrees. ... minutes. You may ice the cookies, if desired. Mix ... cookies and dip them in coconut flakes or chocolate jimmies.
Cream shortening, add sugar, add ... at 350 degrees. Ice by dipping top of cookie ... tablespoons additional water as needed. Tint with food coloring.
Crush Oreos and add melted ... later. Spread softened ice cream. Add some chocolate sauce ... kinds of cookies, ice cream and sauces for variety.
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