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Results 61 - 70 of about 870 for how to make yams
Prepare a day ahead and refrigerate. Cook yams in boiling salted water until ... foil. When ready to bake, put covered casserole in ... minutes. Yields: 10 servings.
Wash and peel sweet potatoes or yams; cut in half or ... times with the brown sugar glaze. It will probably take about 1/2 hour to cook until done.
Boil yams in water with a dash ... 1/2" into yam mixture about 1" apart. Bake 35 to 40 minutes or until tops of marshmallows are golden brown.
Slice yams and place in a greased ... syrup, sugar and pecans. Pour over yams. Bake at 375 degrees for 30-40 minutes. Baste frequently. 6 servings.
Combine brown sugar, cashews, and ... dish, half the yams, half the peaches and ... brown sugar syrup over the finished product before serving.
This casserole may be prepared ... and refrigerated. Bring to room temperature before placing in oven. Place sliced yams in a greased 1 1/2 ... degrees for 30-35 minutes.
Cut 1/3 cup butter into ... ounce) cans of yams (which have been drained) and ... cups miniature marshmallows and broil until lightly browned.
68. BRANDIED YAMS
Place yams in baking dish. Salt to taste. Combine sugar, salt, and ... at 350 degrees for 45 minutes. Sauce will thicken while baking. Serves 8.
Drain yams. Mash and mix in ... greased baking dish. Make a syrup by melting butter ... syrup over yam patties. Bake 30 minutes at 350 degrees.
70. BRANDY YAMS
Place yams in an oiled dish. Combine ... constantly until thickened. Pour sauce over the yams and bake at 350 degrees for 30 minutes. Makes 6 servings.
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