| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 1,520 for put buns
Dissolve the yeast in warm ... space between each. Put the rolls into a warm ... are done, drizzle generously with the icing while still warm.
Dissolve 1 teaspoon sugar in ... rolls, dinner rolls, buns, etc.) and arrange on ... proceeding as above. Yield: 1/3 of the dough makes 12 pan rolls.
Scald the milk by bringing ... 375°F oven. Turn buns upside down onto storing/serving plates ... plastic wrap, then frozen for up to 3 months.
Combine 2 cups of flour, ... to the touch. (Put oil on your hands to ... top of each bun in the shape of a cross. Makes 18 buns. Beat cream cheese and ... watery, add more sugar).
This bread is allowed to ... minutes. Remove from oven and with a pastry bag and tube, make a cross on top of each bun using frosting or icing.
6. BATH BUNS
Remove eggs from refrigerator and ... size. Brush the buns with a little beaten egg ... Pump Room in Bath where they are a favorite to this day.
Preheat oven to 350°F. Line an 8x8x2-inch baking pan with Reynolds Parchment Paper, extending paper up sides of pan; set aside. Combine ...
Dissolve yeast in lukewarm (not hot) milk with 1 tablespoon sugar and set aside for 5 minutes. Add beaten eggs to milk and yeast mixture. ...
Cream together 1/3 cup of ... spiral. If sticky buns are desired, pour 2-3 tablespoons ... baking soda and use 1 teaspoon less baking powder.
10. WHOLE WHEAT BUNS
Scald milk, add molasses and ... minutes. Shape into buns and let rise until light. ... until lightly golden brown on top and the rolls are light.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables