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Results 61 - 70 of 4,150 for how to make frosting
Preheat oven to 400°F. Spray a 8-inch square ... each addition until frosting is smooth and fluffy. Frost brownies when removed from oven ... Cut into 16 squares.
In a mixing bowl, combine ... cloves; gradually add to the creamed mixture. Cover and ... to cool. For frosting, combine water and gelatin ... or until thick. Frost cookies. Let dry on wire racks. Yield: about 4-1/2 dozen.
In a mixing bowl, cream ... soda; gradually add to the creamed mixture. Stir in ... achieve spreading consistency. Frost cooled cookies. Yield: 5-1/2 dozen.
Preheat oven to 350°F. Combine flour, baking powder ... add milk to get to the desired thickness. Once cookies are cool, frost, serve and enjoy!
Beat eggs, sugar and oil ... 350°F for 35 to 40 minutes. Cool for 10 minutes before frosting. Eat while still warm ... vanilla ice cream. Beat well.
In a mixing bowl, cream ... powder; gradually add to the creamed mixture. Cover and ... in confectioners' sugar. Frost the cookies. Let dry on wire racks. Yield: 8 dozen.
In a mixing bowl, cream ... powder; gradually add to the creamed mixture. Stir in ... mixing bowl, combine frosting ingredients; beat until smooth. Frost cooled cookies. Makes 5 dozen.
Place raisins in a bowl. ... and salt; add to the creamed mixture alternately with ... achieve spreading consistency. Frost cooled cookies. Makes 6-1/2 dozen.
Heat oven to 350°F. Spray 13 x 9-inch ... vanilla until well blended. Stir in 1/3 cup pecans. Spread frosting over cake. Store in refrigerator.
Preheat oven to 350°F. Grease two 9-inch round ... cool completely before frosting. To make frosting Cream butter in bowl ... milk or pasteurized egg.
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