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hot rolls
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hot rolls
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61.
EASY HOT ROLLS
Mix all ingredients. Spoon into well greased muffin pan. Bake at 450 degrees until brown about 15-20 minutes.
Ingredients: 3 (flour .. milk ...)
62.
HOT BUTTERED RUM NUT ROLLS
Mix and bring to a ... slightly floured board,
roll
dough to about a 12 ... minutes. Then turn out of pan upside down immediately onto large platter.
Ingredients: 6 (flour .. milk .. rum .. sugar ...)
63.
BEST HOT ROLLS
Combine yeast with 1/2 cup ... rise until doubled. Punch down; shape
rolls
. Let rise again. Bake at 350 degrees for 10 minutes or until brown.
Ingredients: 8 (egg .. flour .. salt .. sugar .. yeast ...)
64.
MAMA'S HOT ROLLS
Mix yeast and
hot
water. Scald 1 cup milk, ... and shape into
rolls
. Cover, let rise double. Bake at 400 degrees for 12-15 minutes. Makes 2-3 dozen.
Ingredients: 8 (egg .. flour .. milk .. salt .. sugar .. yeast ...)
65.
QUICK HOT ROLLS
Mix water with yeast until dissolved. Mix sugar, melted butter and egg until smooth consistency. Add water and yeast to sugar, butter and ...
Ingredients: 6 (egg .. flour .. sugar .. yeast ...)
66.
EASY HOT ROLLS
Melt 1 cup of Crisco in 1 cup of
hot
water. Let cool. Dissolve 2 ... hours. Make into
rolls
. Let rise until doubled ... refrigerator for 1 week.
Ingredients: n/a
67.
EASY HOT ROLLS
Dissolve yeast in warm water. Add remaining ingredients except flour. Beat in flour, one cup at a time. Place dough in greased bowl and let ...
Ingredients: 7 (flour .. salt .. sugar .. yeast ...)
68.
BEST HOT ROLLS
Scald milk, add sugar and ... cloth while rising. Make
rolls
and let them rise again until doubled in size. Bake at 350 degrees for 20 minutes.
Ingredients: 7 (flour .. milk .. salt .. sugar .. yeast ...)
69.
BUTTER HORN - HOT ROLLS
Soften yeast in the warm ... Divide in half
roll
and cut into pie shapes. ...
roll
up. let raise double. Bake at 400 degrees for 15 to 20 minutes.
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
70.
HOT HAM AND CHEESE ROLLS
Mix first 5 ingredients well. Spread on
rolls
. Cut ham and cheese ... before being cooked. Heat for 20 minutes if they are frozen. Serves 15 to 20.
Ingredients: 8 (finely .. mustard .. rolls .. sauce .. seeds .. thinly ...)
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