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hot catsup
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61.
NICK'S HOT DOG SAUCE
Brown onion, garlic and hamburger meat. Add remaining ingredients and cook 1 hour. Spoon over
hot
dogs on a bun.
Ingredients: 12 (catsup .. cinnamon .. cloves .. garlic .. mustard ...)
62.
HOT TIN FOIL HAM SANDWICHES (FOR A CROWD)
Boil and cool eggs. In a large bowl add ketchup and mayonnaise. Chop up Velveeta cheese into small pieces and add to bowl. Stir until well ...
Ingredients: 6 (buns .. eggs .. ham ...)
63.
MICHIGAN HOT DOG SAUCE
Brown ground meat and break ... simmer for 10 minutes, covered, stirring occasionally. Best with boiled
hot
dogs as a topping with warmed buns.
Ingredients: 9 (juice .. mustard .. sauce .. sugar ...)
64.
HOT PEPPER SAUCE
Combine all ingredients together and boil about 5 minutes. Place in sterilized jars and seal. NOTE: More or less peppers determine hotness ...
Ingredients: 7 (allspice .. catsup .. onions .. salt .. sugar .. vinegar ...)
65.
FIESTA BEEF KABOBS
In saucepan, combine first nine ingredients, bring to boiling point. Reduce heat and simmer 20 minutes. Cool. Add meat, toss to coat. ...
Ingredients: 10 (catsup .. cubes .. mustard .. oil .. salt .. sauce ...)
66.
HONEY GLAZED BBQ SPARERIBS
Cook ribs in water, simmer ... and garlic in
hot
oil approximately 10 minutes, then ... minutes at 450 degrees. Turning ribs over two or three times.
Ingredients: 13 (catsup .. honey .. juice .. oil .. portions .. salt ...)
67.
BROCCOLI SLAW
Peel and grate broccoli stems. Finely chop green pepper, onion and tomato; combine. Stir in salt and pepper and French dressing. Cover ...
Ingredients: 17 (catsup .. juice .. mayonnaise .. mustard .. oil ...)
68.
BAKED BEANS
Mix all ingredients except bacon. Put into baking dish. Top with bacon. Bake at 300 degrees for 2 hours or microwave on high for 30 ...
Ingredients: 7 (bacon .. beans .. catsup .. mustard .. sauce ...)
69.
BARBECUED PORK RIBS
Combine
catsup
, 1 1/2 cups water, ... salt, garlic, and
hot
pepper sauce in large saucepan. ... Serve remaining sauce on side. Yield: 6 servings.
Ingredients: 13 (catsup .. juice .. paprika .. ribs .. salt .. sauce ...)
70.
BBQ HASH
Cook beef and pork, covered with 2-3 inches of water until tender. Add ingredients. Cook 3-4 hours.
Ingredients: 13 (cabbage .. catsup .. meat .. onions .. pork .. sauce ...)
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RECIPE PULSE
TRENDING NOW
GATEAU AU CHOCOLAT
SALAMI ROLLUPS
CAULIFLOWER CHEDDAR SOUP
MEATLOAF POTATOES
CHICKEN YELLOW RICE
CROWN ROAST
STUFFED SHELLS
SHREDDED PORK
PEANUT BUTTER CHICKEN
BAVARIAN CREAM CAKE
FREEZER PEPPER CABBAGE
CRAB CLAWS
STRAWBERRIES CAKE MUFFINS
FLOUR TORTILLA SHRIMP
DEER BURGERS
MEATLOAF DORITOS
STUFFED SCALLOP SEAFOOD STUFFING
BEAN BUNS
PUMKIN WHIP
LOW FAT SOUP EVAPORATED
NEW
RECIPES
READER SUBMITTED
PORK LEMON MUSTARD SUMMER BBQ
BREDVIK'S IMPOSSIBLE BLUEBERRY PIE
ELLE'S STELLAR NACHOS
RASPBERRY SMOOTHIE
HEATHER'S SAUSAGE DIP
HOMEMADE BARBECUE SAUCE FOR GRILLED RIBS
ITALIAN PASTA DELI SALAD
CHICKEN AND SPINACH MANICOTTI
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