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Results 61 - 70 of 1,030 for hamburger balls
Mix meat ball ingredients and form 18 or more meat balls. Brown and drain and ... until green peppers are slightly cooked. Yield: 6-8 servings.
MEAT BALLS: Mix ingredients and form ... refrigerator overnight. Could also be frozen. Bake in 325 degree oven for 2 hours. Serve hot. Serves 12.
63. RICE BALLS
Cook meat in oil until ... rolling into round balls. Put in refrigerator to ... in deep fat fryer until brown. About 8 minutes at 350 degrees.
64. BBQ MEAT BALLS
Place meat balls in a 9x13 inch pan. Mix sauce and pour over raw meat balls. Bake for 1 hour at 350 degrees.
Brown meat balls slightly. Put into sauce. Simmer all 1 to 1 1/2 hours.
Mix Sauce ingredients together in ... Mix all Meat Balls ingredients and shape into 3/4 ... Meat balls may be frozen. Yields: 3 dozen meat balls.
Start with small amount and ... before adding meat balls. In same pan used for onion, garlic, and celery, fry the meatballs. Makes 8-10 meatballs.
Mix all ingredients for meat balls and form into balls. Bake ... meat balls and keep warm until time to serve. Taste improves as sauce simmers.
For meat balls, combine meat, oats, onion, ... skillet to low, 200 to 250 degrees, and simmer until sauce is thick. Serve hot over rice or noodles.
Add a little water to ... in blender and chop 1 minute. Add paste and oil. Add meat balls to sauce and cook slowly, covered, 1 1/2 to 2 hours.
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