| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 78 for ham barley
61. SAUERKRAUT SOUP
Bring all the ingredients to boil. Turn down heat and simmer about 1 1/2 to 2 hours. You can add onions, bacon and salad macaroni or tiny ...
62. SPLIT PEA SOUP
Cook ham, onions, garlic and carrot ... minutes more. Add barley, salt and pepper. Cook ... potatoes, diced and cook until done. Use 10 quart pot.
63. BARLEY SOUP
Mix all ingredients together, bring ... is tender. Add barley, let cook until barley ... too much barley in and it is too thick, add more water.
64. BARLEY SALAD
Simmer oil, barley, water and ham bone for 50 minutes until ... cooked barley, ham, cheese and peas and add sauce mixture. Serve warm or cold.
Saute onion, celery, and garlic in butter until tender. Add remaining ingredients (except carrots and cheese). Bring to boil. Reduce heat ...
66. 9 - BEAN SOUP
2 qt. water 1 lg. ... 1/4 c. pearl barley Salt and pepper, to taste ... 2 quarts water, ham and ham shanks or hocks. ... 3 quarts. Freezes beautifully!
Trim excess fat from shoulder. ... Put vegetables into ham stock (add bouillon cubes). Cook ... to stock with barley, celery and parsley. Simmer ... of winter vegetables desired.
68. BEAN SOUP MIX
Mix together in 6 quart ... 2 quarts water, ham pieces or ham hocks. Bring ... for another hour. Serve with crackers or cornbread and a salad.
Package in sandwich bags, 1 ... 2 c. leftover meat or ham 1 tbsp. salt If ham is used omit salt. Cook until vegetables are tender, 30 minutes.
In a large container, combine ... quarts water, 2 ham hocks or piece of ham, ... Note: Use 1 pound mixed beans for each recipe. Makes 4 quarts.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables