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61.
HAMBURGER SUMMER SAUSAGE
Combine all ingredients. Mix well once a day for 3 days. Keep covered and in refrigerator. On fourth day, form and pack tightly into tin ...
Ingredients: 6 (salt ...)
62.
HAMBURGER SOUP
Lightly brown meat in oil (drain if too much fat). Add chopped onion and cook until onion is tender (about 5 minutes). Add remaining ...
Ingredients: 10 (barley .. carrots .. celery .. oil .. onion .. pieces ...)
63.
ROTEL HAMBURGER
Brown meat; drain off excess fat. Add seasonings, onions, and bell pepper. Cook until tender. Add tomatoes, tomato juice, and rotel; mix ...
Ingredients: 8 (rotel .. round ...)
64.
HAMBURGER SOUP
Brown
round
steak in corn oil. Season ... add peas or beans or leftover vegetables; also Lawry's seasoning, bay leaf, Worcestershire sauce, etc.
Ingredients: 11 (cabbage .. juice .. oil .. onion .. potatoes .. rice ...)
65.
GROUND BEEF STIR FRY
Brown beef. Dissolve cornstarch and salt in water, add to beef and bring to boil. Stir in noodles, cover. Simmer 2 minutes. Add vegetables, ...
Ingredients: 8 (beef .. cornstarch .. salt .. sauce .. seasonings ...)
66.
HAMBURGER SAUSAGE
FIRST DAY: Mix ingredients well in large bowl. Cover and refrigerate. SECOND DAY: Repeat. THIRD DAY: Repeat. FOURTH DAY: Form into 5 equal ...
Ingredients: 6 (salt .. seeds ...)
67.
HAMBURGER STEAK
Beat egg; mix with crumbs, tomato soup, and seasonings. Add meat and mix thoroughly. Form into patties and pan broil in hot shortening ...
Ingredients: 7 (crumbs .. egg .. ground .. puree .. salt ...)
68.
GROUND MEAT & NOODLE CASSEROLE
Cook meat, onion and green pepper until redness is all gone from meat. Cook noodles. Add soups, water, mushrooms and chestnuts; mix well. ...
Ingredients: 10 (chestnuts .. mushrooms .. onion .. round .. salt ...)
69.
GROUND BEEF CASSEROLE
Brown meat, onion, seasoning, salt and pepper in a skillet. Meanwhile, cook egg noodles according to package directions. Drain excess fat ...
Ingredients: 8 (crackers .. cream .. noodles .. onion .. soup ...)
70.
VEGETABLE HAMBURGER CASSEROLE
Brown meat, saute onions in butter and mix with meat. Cook noodles according to directions on package. Drain. Thaw vegetables. Mix all ...
Ingredients: 9 (cream .. noodles .. onion .. oregano .. round .. vegetables ...)
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