| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 152 for green peppers lobster
61. HOT LOBSTER DIP
In top of double boiler, cook onion and green pepper in butter until tender. Stir ... blending until cheese melts. Best served in a chafing dish.
In pan, saut all ingredients except for soup. Add soup and simmer on medium heat until thick. Serve over rice. Single serving.
63. LOBSTER SALAD
This is a whole meal for a hot day and a wonderful one at that. It should be served on a large platter to give it the appearance luxury ...
Blend in processor or blender until pureed. Put in a bowl. Stir in crab or Surimi. Serve chilled with crusty bread.
Preheat oven to 350 degrees. Combine the seafood with the vegetables. Stir in the mayonnaise and seasonings. Scrape mixture into a greased ...
Combine all ingredients except bread crumbs. Place in greased 1 1/2 quart casserole; sprinkle bread crumbs on top. Bake at 350 degrees for ...
Ingredients mixed separately: 3 tbsp. cider vinegar 1 tsp. salt 1 1/2 tsp. chopped onion 2 good pinches of sugar Dash of pepper 1 tsp. paprika
Put pastry shell in oven ... meat, shrimp or lobster. Add onions and tops ... for 45 minutes or until set. Let stand 10 minutes before serving.
Brown garlic with ground pork ... beans, sugar and pepper. Simmer a few minutes. ... beaten egg and green onions. Heat for just a ... in Oriental food store.
70. FRIED RICE
Saute onion in hot oil ... in beaten eggs, pepper, beef flavor base and ... meat and continue heating until mixture is steaming hot. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables