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Results 61 - 70 of 118 for greek ground beef
61. MOUSSAKE (Greek)
Oven temperature - 350 degrees. ... cheese. Bake in over for about 45 minutes. Serve hot with spaghetti sauce and Greek salad. Makes 6 to 8 servings.
62. GREEK MEATBALLS
Mix all together by hand. Form into approximately 8 "football" shaped loaves. Fry in shallow oil or broil 20 minutes, browning on all ...
Cook onion in oil until soft. Add garlic and meat and cook, stirring until meat is lightly browned. Add 1 teaspoon salt and the other ...
Peel eggplants and cut them ... brown, add the ground meat, cook 10 minutes. Combine ... on standing 1 day. Reheat before serving. Serves 8-10.
Preparation time: 10 minutes. Grilling time: 6 to 8 minutes, preheated broiler. Serves: 4. 1. Mix together the meat, onion, parsley, salt, ...
66. GREEK BEEF STEW
Season meat with salt and ... heavily seeded, either Greek bread with sesame coated crust ... baked or broiled so seeds toast. Makes 8 servings.
67. GREEN CHILI STEW
Brown meat and onions together. Add: Seasoning and garlic salt and about 6 cups water. Peel potatoes and dice. Add to above mixture and ...
In a kettle, heat oil over moderate high heat. Brown chuck. Transfer to bowl. Pour off all but 1 tablespoon fat. Add chopped onion and cook ...
Do not salt until soup ... liquid boils. Brown ground chuck and round steak, drain ... seasonings, chicken and beef stock base. Mix well. Simmer ... Serves 6 to 8.
70. GREEK CASSEROLE
Boil potatoes in skins until almost tender. Peel and slice. While potatoes are cooking, brown hamburger. Then drain hamburger and add ...
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