Results 61 - 70 of 174 for granny smith apple pie

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Peel and core apples; cut into thin slices. ... the consistency of pie filling. On a floured surface, ... on pies. Makes approximately 30 pies.

Preheat oven to 425°F. Roll ... larger than inverted pie pan. Ease pastry into pan. ... salt. Sprinkle over apples in large bowl and toss. ... wire rack. Serves 8.

CRUMB TOPPING: Combine sugar, flour, ... rind. Add 1/3 apple slices in pie shell. Sprinkle with 1/3 sugar ... Serve warm with vanilla ice cream.

Sift sugar, flour, salt, and ... and cinnamon. Place apple slices in row on top ... mixture. Dot with butter. Bake at 350 degrees for 30-35 minutes.

Combine all ingredients except apples and nuts. Mix well. Add ... floured bundt or tube pan. Bake 350°F for 1 hour and 25 minutes or until done.



Peel and core apples; then slice. Mix sugar, ... remaining butter, then top crust. Bake in 425 degree oven for 1 hour or until apples are tender.

Combine all ingredients in a ... well. Place in pie crust and bake at 350°F ... an additional 30 minutes at 350°F. It will melt in your mouth.

Combine cheese, flour, sugar and ... is crumbly. Place apples in pastry crust. Bake at ... apples are tender. Place foil around edges of crust.

Preheat oven to 400°F. Combine ... bowl. Add the apple slices and toss until they ... and remove the pie. Gently pour the cream ... there about 20 minutes.

Cook apples until done, cool to room ... a skillet, place pies in oil and fry. (Be ... skillet, put on a plate and sprinkle with powdered sugar.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index