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Results 61 - 70 of 105 for grandmas chicken
Boil one chicken or chicken pieces in chicken ... thoroughly. Serve. I remember my grandmother making these quite often when we would visit. Enjoy!
1 fryer cut in half. ... both halves of chicken. Place chicken in baking ... put this in the oven and go to church, reduce heat to 300 degrees.
Shake together egg, flour, mustard, and part of the water. Mix together all ingredients and cook until thick. Remove from burner and beat ...
Roll out dough and cut into strips, and cut strips in smaller size for dumplings or you can pinch out the dumplings if you are in a hurry.
Peel, slice and boil potatoes until tender. Mash. Boil chicken broth and water. When boiling, ... down to desired thickness. Serve over potatoes.
Cook fat chicken until well done, keeping covered ... approximately 15 minutes. Do not remove lid until time is up or dumplings will be heavy.
1. Cut breasts in half, stem them 5 minutes on one side, then turn over and steam 2 to 3 minutes on second side. 2. In bowl, put bread ...
Wash chicken pieces. Dip in salad dressing, ... ungreased aluminum pan, top with 1 pat of butter. Bake at 350 degrees for 45 minutes or until done.
Either skin on or skin ... 350 degrees. Place chicken in casserole dish. Put peppers, ... tender. Serve over rice, noodles or with baked potato.
Mix lightly bread stuffing, butter ... 12 pan. Mix chicken, onion, celery and mayonnaise ... sprinkle grated cheese on top. Bake 10 minutes more.
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