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Results 61 - 70 of 286 for glaze for pies
Crush 1 cup berries, add ... (baked shell). Pour glaze by spoonful over fruit, covering ... cup with strawberries if the berries are very sweet.
In large saucepan combine 1 ... into the baked pie shell, spreading to cover the ... with whipped cream and chopped macadamia nuts, if desired.
Measure apricot juice with enough ... vanilla. Pour into pie shell. Arrange apricot halves, cut ... of pie. Pour glaze on top and chill about 2 hours or until firm.
In saucepan mix cornstarch with ... pour in cooked pie shell. Chill well and serve ... fruit. Just be sure you use the Jello to match your fruit.
Add powdered sugar to 3 ... made. Another excellent pie can be made using vanilla ... and then making up 1/2 of glaze filling for topping. Chill.
66. GLAZED BERRY PIE
Boil sugar, water, and cornstarch ... berries. Pour balance of glaze over berries. Top with whipped cream. (Can use raspberries, peaches, etc.)
Combine sugar and cornstarch in ... pastry shell. Pour glaze over berries. Refrigerate pie before serving. Top with whipped ... boil before it thickens.
Drain pineapple but reserve syrup. ... cream. Pour into pie shell and chill at least ... with remaining whipped cream. Chill again. Serves 6 to 8.
Bring to boil and let thicken. Add 1 regular package strawberry Jello. Let cool, then pour over strawberries and pour into baked pie shell.
70. GLAZED PEACH PIE
Crush enough peaches to make ... butter and cool slightly. Line pie shell with small amount of mixture, then peach slices, then rest of mixture.
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