Bring spice bag to boil ... Worcestershire sauces, salt, garlic powder, pepper and lemon-lime juice. ... them. Pour melted butter over all. Bake at 350 ... Yield: 20 appetizer servings.
Ingredients: 10 (boil .. juice .. salt .. sauce ...)
Melt butter in heavy medium skillet over medium heat. Add garlic and saute. Stir in cooked shrimp, scallops and crab, cream, Parmesan, pepper and ... toss. Sprinkle with parsley.
Set crab meat aside after draining; pick ... 1/2 tsp.) of butter until onions are translucent; add minced garlic and parsley and heat for ... brown on all sides.