Results 61 - 70 of 94 for fruit vanilla pudding tang

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Drain juice from all fruit, saving 3 cups. To this juice add the puddings and Tang. Bring to a boil, ... fold in pudding very gently. Add bananas.

Drain fruit, reserving pineapple juice only. Combine dry pudding mix, juice and Tang. Mix with fruit, toss ... the bananas right before serving.

Mix Tang, pudding and pineapple juice to make sauce. Drain fruit cocktail and use fruit only. Mix all together and chill before serving.

Drain pineapple and mixed fruit saving liquid. Drain oranges. Slice ... turning brown. Mix pudding using fruit juices instead of milk. Add Tang. Combine fruits and pudding mixture.

Mix fruit cocktail, pineapple, pudding and Tang together. Slice bananas into mixture. Mix and serve.



Drain chunky fruit; discard juice. Drain pineapple; reserve ... pineapple juice over pudding and Tang. Mix. Add fruit and bananas. Refrigerate.

Drain chunky fruit and pineapple. Save pineapple juice only. Mix dry instant pudding, Tang and pineapple juice together. Add all fruit and mix together. Refrigerate.

Drain all fruit, saving pineapple juice. You ... pieces. Mix the pudding mix, the dry orange juice ... alone or as a topping for pound cake slices.

Mix dry pudding and powdered Tang, add fruit juices (approximately 1 to 1 ... mixture. NOTE: May use 2 large fruit cocktails for other canned fruit.

Mix fruit, sprinkle pudding over fruit and add Tang. Fold until blended. Chill overnight.

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