Results 61 - 70 of 234 for fruit nut cookies

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cream shortening, sugars, and eggs; add remaining ingredients in the order given. Mix well. Drop from teaspoon onto greased cookie sheet. ...

Heat the oven to 300 ... whipping. Continue whipping until the whites will form stiff peaks and appear dry. Fold in selected chips, nuts or fruits.

Cream sugar and butter. Add ... and eggs. Mix nuts, fruit and flour. Add to creamed ... cookie sheet. Bake at 325 degrees until done, 20-25 minutes.

Cream Butter Flavor Crisco, sugar, ... to 10 minutes. Cool on baking sheet 2 minutes. Remove to cooling rack. 1 1/2 to 2 dozen 3 inch cookies.

Preheat oven to 350 degrees. ... balls, roll in nuts if desired. Place 1-inch apart ... pecan halves. Bake 14 to 16 minutes or until lightly brown.



Mix all ingredients and shape into two rolls. Refrigerate. Bake at 350 degrees for 15 minutes, leaving room on cookie sheet for dough to ...

Cream butter, shortening and sugar. ... the flour. Mix fruit, nuts and raisins. Sift rest of ... between. Cook about 8 minutes in 375 degree oven.

Preheat oven to 275 degrees. Chop together cherries, nuts, pineapple, and raisins. Add ... and bake on ungreased cookie sheets for 30-40 minutes.

Crush cereal to measure 1 ... mixture, stir in nuts and fruit. Roll into balls and ... greased cookie sheet. Bake at 375 degrees for 10 minutes.

Cream butter, sugar and add ... with wine. (Flour fruit and nuts.) Drop on ungreased cookie sheet ... 300 degrees for 20 minutes or until done.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index