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Results 61 - 70 of 553 for flour scones
For flavor variety, use instant ... used. Stir together flour, sugar, baking powder, and ... for 10-12 minutes until lightly brown. Serve warm.
Stir together flour, salt, sugar and baking ... sprinkle with sugar. Bake at 450 degrees for 10 to 12 minutes until lightly browned. Serve with jelly.
Heat oven to 425 degrees. Put flour, baking powder and salt ... scraps. Bake 12 minutes or until medium brown. Serve with white sauce. Combine:
In a bowl, mix together flour, 1/3 cup sugar, baking ... Cut into wedges. Serve with orange marmalade or a favorite fruit preserves. Serves 8.
65. ENGLISH SCONES
Preheat oven to 425 degrees. Blend flour, baking powder, salt and ... rounds with cutter. Butter and flour baking sheet. Bake 8 to 10 minutes.
66. BONNY JAM SCONES
Preparation time: 20 minutes. Baking ... degrees. Yields: 8 scones. 1. Combine flour, baking powder, salt and ... Sprinkle with cinnamon sugar.
Preheat oven to 425 degrees. ... bowl, stir together flour, sugar, baking powder and ... 10 minutes. These will freeze well. Can be served warm.
Sift flour and salt into a bowl. ... inch cutter. Place scones on greased baking trays and ... good variety of jam or preserves has been spread.
Sift dry ingredients together, blend in butter like pastry. Add well beaten eggs and cream. Turn on floured board, roll 3/4 inch thick. Cut ...
Heat oven to 425°F. Sift flour, baking powder, soda and ... Brush tops of scones lightly with milk and sprinkle ... minutes until golden brown.
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