Results 61 - 70 of 151 for enchilada pie

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Combine ground beef, onions, and garlic powder in a large skillet; cook over medium heat until meat is browned, stirring to crumble. Drain ...

Combine soup, sour cream, and chicken broth. Shred chicken and add to mixture. In a large baking dish, alternate layers of tortillas, ...

Combine soups and broth in a bowl. Grease a glass baking dish. Cut tortillas in strips, placing part of them in bottom and sides of dish to ...

Cook ground beef and onions in skillet, drain. Add chilies, soup, and tomatoes to beef mixture. Layer in 9 x 13 inch pan, 1/2 each of ...

Mix broth, soups, and spices together in 1 bowl. Take 13 x 9 inch pan and spread half of the chips in the bottom. Then layer 1/2 chicken ...



Fry meat. Season with salt and pepper. Add onion, garlic, chili powder, tomato sauce and large can of tomato puree. Simmer 20 minutes, add ...

Saute hamburger and onion; drain. Add tomatoes and chili powder. Simmer for 30 minutes. In large casserole, alternate layers of chips, meat ...

Brown meat and onion until done. Season with salt, pepper and chili powder. Add tomatoes and chili and pour into casserole. Spread crushed ...

Brown beef and onion. Add salt, pepper, chili (or ancho-spice) powder, and tomato sauce. Butter the bottom of a 2-quart casserole. ...

Brown meat and chopped onion, ... pepper. Add soups, enchilada sauce and milk. Line a ... minutes. Cool slightly. Cut in squares. Top with sour cream.

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