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Results 61 - 70 of 76 for easy chocolate marshmallow fudge
61. EASY FUDGE
Bring to a boil the ... Boil 6 minutes, stirring continuously. Remove from heat, add butter and chocolate. Mix well. Pour into pan, cool and cut.
62. EASY NUT FUDGE
Combine sugar, butter, marshmallows, salt and milk. Cook ... add vanilla and chocolate chips. Stir until melted, then ... pan for thicker fudge). Cool and cut into desired pieces.
Combine 2/3 cup undiluted evaporated ... 1/2 cups semi-sweet chocolate bits and 1 teaspoon vanilla. Stir until marshmallows are melted. Pour into 9 x 9 inch pan. Cool and cut.
64. EASY FUDGE
Combine sugar, butter and milk ... Remove from heat; stir in chocolate chips until melted. Add remaining ingredients. Mix until well blended. Cool.
Place the chocolate bars, chocolate morsels and marshmallow creme in the large bowl ... pan. Let the fudge cool at room temperature for ... 6 to 8 gifts.
66. EASY FUDGE
Melt chocolate chips over low heat. Add milk and butter, stir in marshmallows until melted. Add pecans and ... buttered pan. Refrigerate until set.
67. EASY - DO FUDGE
Combine sugar, milk and butter ... vigorously until well blended. Pour into greased 13 x 9 x 2 inch pan. Cool; cut into squares. Makes 3 pounds fudge.
68. EASY FUDGE
Layer marshmallows in 8 inch square pan. ... over marshmallows. Keep in refrigerator for 30 minutes or more until hard. Store in refrigerator.
69. EASY FUDGE
Combine butter, sugar and milk ... from heat. Add remaining ingredients. Pour into greased 13 c 9 inch pan. Cool completely. Makes 3 pounds fudge.
70. EASY QUICK FUDGE
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