In a blender or food processor blend the garlic, lime, mustard, mint, sugar, and ... and blend the dressing until completely emulsified. Makes about 1/2 cup.
Ingredients: 7 (mint .. mustard .. oil .. salt .. sugar ...)
Dissolve Jello in hot water ... ingredients except crab meat, together. Fold in crab meat. Serve spinach mold on lettuce and top with Crab Meat Dressing.